There’s just something about a fresh salmon dish that just screams home-cooked meal. It’s one of those proteins you can meal prep for the week…
With the holidays getting closer, being “kind” to our bodies is more important than ever. As you snack in between all those parties, dinners and shopping…
Brendan Dorr, B&O American Brasserie – Baltimore, MD Inspiration: Whiskey is a popular spirit in Baltimore right now, and this expression of Cruzan Rum pairs…
Mike Treffehn, The Franklin Mortgage and Investment Co. – Philadelphia, PA Inspiration: This drink is inspired by long, hot Philadelphia summer nights. Whether sitting on…
Happy National Oatmeal Day! If you’re not excited yet, wait ’til you see the recipes I have for you! Oats are considered a superfood and…
Happy National Oatmeal Day! If you’re not excited yet, wait ’til you see the recipes I have for you! Oats are considered a superfood and…
Once fall rolls in pumpkin’s the it-food and I couldn’t be happier! This soft and savory flavor is great in pies and lattes, however those aren’t the…
The latest “Recipe of the Week” is Key West Pink Shrimp and Green Bean Sauté. Check out how to whip this up below! Ingredients 4…
Ingredients: 1 pkg. (8 oz.) cream cheese, softened 1 cup canned pumpkin 1/2 cup sugar 1/2 tsp. pumpkin pie spice 2½ cups Cool Whip,…
Ingredients: 2.5 cups granulated sugar 1/2 cup brown sugar 1/2 cup unsalted butter 1 cup half-and-half 1/2 cup canned pumpkin 3/4 tsp pumpkin pie…
