Strawberry Swirl Cream Cheese Pound Cake
Written by
Robert Washington
Published on
June 3, 2016
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Source: sweetlittlebluebird.com / http://www.sweetlittlebluebird.com
Ingredients
1 1/2 cups butter, softened
3 cups sugar
8 oz cream cheese, softened
6 eggs, room temperature
Click here for more ingredients and directions
Strawberry Swirl Cream Cheese Pound Cake was originally published on myhoustonmajic.com
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